There are so many delicious ways to cook on the grill - from steaming or poaching to grilled salads and even using it as an oven! Here are four creative ideas on how to make the most out of your BBQ grill.
Use Your Grill As An Outdoor Oven
One of the most popular methods is to use your grill as an oven. It can be used to bake or roast all kinds of delicious dishes. To start, cover the grill with aluminum foil for easy cleanup and use it just as you would an oven. You can make pizzas, focaccias, loaves of bread, and even desserts like cakes or brownies. Roasting vegetables on the grill is also an excellent way to bring out their flavour - simply toss them in some oil, seasonings, and herbs before grilling for maximum flavour. Using a BBQ grill as an oven is also an ideal way to prepare whole chickens or other meats. Marinate them in your favourite seasoning and wrap them securely in aluminum foil prior to grilling - this will ensure that they stay moist during the cooking process while still getting that perfect char-grilled flavour!
Steam Or Poach On Your Grill
One of the most creative ways to use your BBQ grill is for steaming or poaching. This method is great for cooking seafood and vegetables quickly without drying them out. To ensure that you don’t overcook these items, wrap them in foil with a few tablespoons of water before placing them on the grill. The steam created by the water will help cook the food evenly while still keeping it moist and flavourful. You can also experiment with different seasonings, herbs, and spices to create unique flavour combinations! Try adding some broth or wine to add even more flavour! Fish can be poached in white wine or beer for a flavourful and simple meal. Plus, this method is relatively mess-free compared to other methods of cooking fish.
Make Grilled Salads
Grilled salads are also a tasty and nutritious way to take advantage of your BBQ grill. Not only are they delicious and nutritious, but they’re also incredibly easy to make! The high heat of the grill helps to caramelize the vegetables, giving them a delicious flavour and texture. Start by grilling thicker cuts of your favourite vegetables like cabbage, bell peppers, zucchini, or onions before adding in some greens, such as arugula or kale. Finish it off with a light dressing and you’ll have an amazing salad.
Don't Forget About Desserts
Your BBQ grill isn't just for savoury dishes - it can also be used to make delicious desserts! You can use your outdoor cooking space to whip up sweet treats like cakes, brownies, and even grilled fruit. Grilling brings out the natural sweetness in fruits while adding a smoky flavour that is perfect for desserts. Plus, using your grill means you don’t have to heat up the kitchen when it's hot outside!
These are just a few ideas to get you started! With some creativity and practice, you can transform your BBQ into an outdoor kitchen - the possibilities are endless.